



Welcome the New Year in style and sophistication at Restaurant Glasswing. Join us for an exclusive New Year’s Eve dinner featuring a festive menu designed to delight the senses and create lasting memories. As midnight approaches, let the charm of Glasswing set the stage for a sparkling celebration.

18th & 19th March 2026
Experience an extraordinary gourmet event as two culinary visionaries join forces: Egon Heiss, Michelin-starred chef and green Michelin Star 2025 renowned for his refined alpine cuisine, and Alexandru Simon, Executive Chef of the acclaimed Glasswing Restaurant, invite you to an exclusive 4-Hands Dinner.